
Winery Castel de PaolisI Quattro Mori Rosso
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The I Quattro Mori Rosso of the Winery Castel de Paolis is in the top 40 of wines of Lazio.

Taste structure of the I Quattro Mori Rosso from the Winery Castel de Paolis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Quattro Mori Rosso of Winery Castel de Paolis in the region of Lazio is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the I Quattro Mori Rosso of Winery Castel de Paolis in the region of Lazio often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with I Quattro Mori Rosso
Pairings that work perfectly with I Quattro Mori Rosso
Original food and wine pairings with I Quattro Mori Rosso
The I Quattro Mori Rosso of Winery Castel de Paolis matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecued prime rib with coarse salt, pasta romantica or beef bourguignon with cookéo.
Details and technical informations about Winery Castel de Paolis's I Quattro Mori Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of I Quattro Mori Rosso from Winery Castel de Paolis are 2015, 2010, 2007, 2013 and 2012.
Informations about the Winery Castel de Paolis
The Winery Castel de Paolis is one of of the world's greatest estates. It offers 12 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














