Winery Santa BenedettaComplexus
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Complexus of the Winery Santa Benedetta is in the top 70 of wines of Frascati.
Taste structure of the Complexus from the Winery Santa Benedetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Complexus of Winery Santa Benedetta in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Complexus
Pairings that work perfectly with Complexus
Original food and wine pairings with Complexus
The Complexus of Winery Santa Benedetta matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese bowl, magic cake cheese quiche or shrimp acras.
Details and technical informations about Winery Santa Benedetta's Complexus.
Discover the grape variety: Villard
Simple whites or reds with a pale golden or deep ruby hue, a supple palate with moderate acidity and understated fruity aromas with discreet hybrid notes. Disease-resistant. Now marginal, they survive in a few heritage plots in France and bear witness to the post-phylloxera hybridisations of the first half of the 20th century. Synonym for the Villard Blanc and Villard Noir varieties, French hybrids obtained by Bertille Seyve in Bourgoin-Jallieu.
Last vintages of this wine
The best vintages of Complexus from Winery Santa Benedetta are 2018, 2015, 0, 2017 and 2016.
Informations about the Winery Santa Benedetta
The Winery Santa Benedetta is one of of the world's greatest estates. It offers 7 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Assembly
Blending of several wines to obtain a single batch. Using wines of the same origin, blending is very different from coupage - a mixture of wines from different origins - which has a pejorative connotation.
