
Winery Principe PallaviciniFrascati Superiore
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Frascati Superiore from the Winery Principe Pallavicini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frascati Superiore of Winery Principe Pallavicini in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Frascati Superiore of Winery Principe Pallavicini in the region of Lazio often reveals types of flavors of citrus fruit.
Food and wine pairings with Frascati Superiore
Pairings that work perfectly with Frascati Superiore
Original food and wine pairings with Frascati Superiore
The Frascati Superiore of Winery Principe Pallavicini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with boursin, mushroom, bacon and gruyere quiche or salted muffins with bacon and grated cheese.
Details and technical informations about Winery Principe Pallavicini's Frascati Superiore.
Discover the grape variety: Grechetto
Structured and aromatic dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruit (pear, peach, apricot), white flowers (acacia) and mineral notes. Fine potential in both dry and sweet passito styles. Star of Orvieto DOC and the aromatic signature of Umbria, also present in Torgiano and Todi (Grechetto di Todi). An indigenous Italian white variety from Umbria.
Last vintages of this wine
The best vintages of Frascati Superiore from Winery Principe Pallavicini are 2011, 2015, 2014, 2008 and 2012.
Informations about the Winery Principe Pallavicini
The Winery Principe Pallavicini is one of of the world's greatest estates. It offers 38 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Fendant
See chasselas.














