Winery Sergio MotturaCivitella Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Civitella Rosso of the Winery Sergio Mottura is in the top 5 of wines of Civitella d'Agliano.
Taste structure of the Civitella Rosso from the Winery Sergio Mottura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Civitella Rosso of Winery Sergio Mottura in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Civitella Rosso of Winery Sergio Mottura in the region of Lazio often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices.
Food and wine pairings with Civitella Rosso
Pairings that work perfectly with Civitella Rosso
Original food and wine pairings with Civitella Rosso
The Civitella Rosso of Winery Sergio Mottura matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot-au-feu, pasta carbonara a la flo without egg or gigolette of rabbit.
Details and technical informations about Winery Sergio Mottura's Civitella Rosso.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Civitella Rosso from Winery Sergio Mottura are 2017, 2016, 2015, 2013 and 2011.
Informations about the Winery Sergio Mottura
The Winery Sergio Mottura is one of of the world's greatest estates. It offers 14 wines for sale in the of Civitella d'Agliano to come and discover on site or to buy online.
The wine region of Civitella d'Agliano
The wine region of Civitella d'Agliano is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Sergio Mottura or the Domaine Sergio Mottura produce mainly wines white, red and sweet. The most planted grape varieties in the region of Civitella d'Agliano are Merlot, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Civitella d'Agliano often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or microbio.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
