Winery Giovanni Terenzi - Velobra Cesanese del Piglio

Winery Giovanni TerenziVelobra Cesanese del Piglio

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Velobra Cesanese del Piglio of Winery Giovanni Terenzi is a red wine from the region of Cesanese del Piglio of Latium.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Velobra Cesanese del Piglio from the Winery Giovanni Terenzi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Velobra Cesanese del Piglio of Winery Giovanni Terenzi in the region of Latium is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Velobra Cesanese del Piglio of Winery Giovanni Terenzi in the region of Latium often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or dried fruit.

Details and technical informations about Winery Giovanni Terenzi's Velobra Cesanese del Piglio.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Velobra Cesanese del Piglio - 2017
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.311100
Velobra Cesanese del Piglio - 2016
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.71110.50
Velobra Cesanese del Piglio - 2015
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.311100
Velobra Cesanese del Piglio - 2014
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.61110.50
Velobra Cesanese del Piglio - 2013
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.411100
Velobra Cesanese del Piglio - 2012
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.61110.50
Velobra Cesanese del Piglio - 2011
In the top 100 of of Cesanese del Piglio wines
Average rating: 3.71110.50

The best vintages of Velobra Cesanese del Piglio from Winery Giovanni Terenzi are 2011, 2016, 2014, 2012 and 2013.

Informations about the Winery Giovanni Terenzi

The winery offers 16 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Cesanese del Piglio in the region of Latium

The Winery Giovanni Terenzi is one of of the world's greatest estates. It offers 12 wines for sale in the of Cesanese del Piglio to come and discover on site or to buy online.

Top wine Latium
In the top 30000 of of Italy wines
In the top 300 of of Cesanese del Piglio wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Cesanese del Piglio

The wine region of Cesanese del Piglio is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Costa Graia or the Domaine Pileum produce mainly wines red and unknow. The most planted grape varieties in the region of Cesanese del Piglio are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cesanese del Piglio often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.


The wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

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The word of the wine: Rehoboam

Bottle with a capacity of 4.5 l.

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