Top 100 wines of Frascati
Discover the top 100 best wines of Frascati of Frascati as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Frascati and the best vintages to taste in this region.
Discovering the wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
Drink young.
Discover the grape variety: Malvasia di Candia Aromatica
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
Food and wine pairing with a wine of Frascati
wines from the region of Frascati go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with foie gras, quiche without eggs or smoked salmon and lemon cake.
Organoleptic analysis of wine of Frascati
On the nose in the region of Frascati often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of tree fruit, citrus fruit or peach. In the mouth in the region of Frascati is a powerful with a nice freshness.
