Winery San CarloFrascati Superiore Seco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Frascati Superiore Seco of the Winery San Carlo is in the top 10 of wines of Frascati.
Taste structure of the Frascati Superiore Seco from the Winery San Carlo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frascati Superiore Seco of Winery San Carlo in the region of Latium is a powerful with a nice freshness.
Food and wine pairings with Frascati Superiore Seco
Pairings that work perfectly with Frascati Superiore Seco
Original food and wine pairings with Frascati Superiore Seco
The Frascati Superiore Seco of Winery San Carlo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with carbonara, mushroom, bacon and gruyere quiche or ktipiti (greece).
Details and technical informations about Winery San Carlo's Frascati Superiore Seco.
Discover the grape variety: Autumn royal
Intraspecific crossing between the autumn black and the fresno C74-1 obtained in 1981 in the United States by David W. Ramming and Ronald E. Tarailo. We can meet it in South Africa, in Australia, in Italy, in Spain, ... in France, it is almost not known coming certainly from the fact that its maturity is late. Autumn royal is registered in the official catalogue of table grape varieties list B.
Last vintages of this wine
The best vintages of Frascati Superiore Seco from Winery San Carlo are 2016, 2011, 2013, 2008 and 2010.
Informations about the Winery San Carlo
The Winery San Carlo is one of of the world's greatest estates. It offers 3 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
News related to this wine
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The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.