
Winery Cantina Sociale di Monteporzio CatoneFrascati
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Frascati from the Winery Cantina Sociale di Monteporzio Catone
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frascati of Winery Cantina Sociale di Monteporzio Catone in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Frascati of Winery Cantina Sociale di Monteporzio Catone in the region of Lazio often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Frascati
Pairings that work perfectly with Frascati
Original food and wine pairings with Frascati
The Frascati of Winery Cantina Sociale di Monteporzio Catone matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon and spinach lasagna, nanie's diced ham quiche or delicious moroccan fritters.
Details and technical informations about Winery Cantina Sociale di Monteporzio Catone's Frascati.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Frascati from Winery Cantina Sociale di Monteporzio Catone are 2018, 2016, 2013, 2014 and 0.
Informations about the Winery Cantina Sociale di Monteporzio Catone
The Winery Cantina Sociale di Monteporzio Catone is one of of the world's greatest estates. It offers 16 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.














