Winery Cantina Sociale di Monteporzio CatoneIl Censore Rosso
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Censore Rosso from the Winery Cantina Sociale di Monteporzio Catone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Censore Rosso of Winery Cantina Sociale di Monteporzio Catone in the region of Latium is a .
Food and wine pairings with Il Censore Rosso
Pairings that work perfectly with Il Censore Rosso
Original food and wine pairings with Il Censore Rosso
The Il Censore Rosso of Winery Cantina Sociale di Monteporzio Catone matches generally quite well with dishes of beef, pasta or veal such as recipes of beef strogonoff, salmon and spinach lasagna or turkey ballotine.
Details and technical informations about Winery Cantina Sociale di Monteporzio Catone's Il Censore Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Il Censore Rosso from Winery Cantina Sociale di Monteporzio Catone are 2008
Informations about the Winery Cantina Sociale di Monteporzio Catone
The Winery Cantina Sociale di Monteporzio Catone is one of of the world's great estates. It offers 16 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
News related to this wine
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The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
