Winery Principe Pallavicini - Frascati

Winery Principe PallaviciniFrascati

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frascati of Winery Principe Pallavicini is a white wine from the region of Frascati of Lazio.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Frascati from the Winery Principe Pallavicini

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Frascati of Winery Principe Pallavicini in the region of Lazio is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Frascati of Winery Principe Pallavicini in the region of Lazio often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Principe Pallavicini's Frascati.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Saint Pierre doré

Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.

Last vintages of this wine

Frascati - 2019
In the top 100 of of Frascati wines
Average rating: 3.71110.50
Frascati - 2018
In the top 100 of of Frascati wines
Average rating: 3.71110.50
Frascati - 2017
In the top 100 of of Frascati wines
Average rating: 3.51110.50
Frascati - 2016
In the top 100 of of Frascati wines
Average rating: 3.51110.50
Frascati - 2015
In the top 100 of of Frascati wines
Average rating: 3.61110.50
Frascati - 2014
In the top 100 of of Frascati wines
Average rating: 3.51110.50
Frascati - 2013
In the top 100 of of Frascati wines
Average rating: 3.411100

The best vintages of Frascati from Winery Principe Pallavicini are 2019, 2018, 2015, 2017 and 2016.

Informations about the Winery Principe Pallavicini

The winery offers 41 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Frascati in the region of Lazio
Find the Winery Principe Pallavicini on Facebook and on Twitter

The Winery Principe Pallavicini is one of of the world's greatest estates. It offers 38 wines for sale in the of Frascati to come and discover on site or to buy online.

Top wine Lazio
In the top 30000 of of Italy wines
In the top 300 of of Frascati wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Frascati

The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.


The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

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