
Winery Pietra PorziaSaula Carta Bianca Frascati
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Saula Carta Bianca Frascati from the Winery Pietra Porzia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saula Carta Bianca Frascati of Winery Pietra Porzia in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saula Carta Bianca Frascati of Winery Pietra Porzia in the region of Lazio often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Saula Carta Bianca Frascati
Pairings that work perfectly with Saula Carta Bianca Frascati
Original food and wine pairings with Saula Carta Bianca Frascati
The Saula Carta Bianca Frascati of Winery Pietra Porzia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with shrimp, magic cake cheese quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Pietra Porzia's Saula Carta Bianca Frascati.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Saula Carta Bianca Frascati from Winery Pietra Porzia are 2018, 2019, 2015, 0 and 2012.
Informations about the Winery Pietra Porzia
The Winery Pietra Porzia is one of of the world's greatest estates. It offers 25 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.














