Winery Pietra PorziaGold Label Frascati Superiore Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gold Label Frascati Superiore Bianco from the Winery Pietra Porzia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Label Frascati Superiore Bianco of Winery Pietra Porzia in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Gold Label Frascati Superiore Bianco
Pairings that work perfectly with Gold Label Frascati Superiore Bianco
Original food and wine pairings with Gold Label Frascati Superiore Bianco
The Gold Label Frascati Superiore Bianco of Winery Pietra Porzia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of italian pasta salad, zucchini and goat cheese quiche or beet and goat aperitif verrines.
Details and technical informations about Winery Pietra Porzia's Gold Label Frascati Superiore Bianco.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Gold Label Frascati Superiore Bianco from Winery Pietra Porzia are 2019, 2018, 0, 2020
Informations about the Winery Pietra Porzia
The Winery Pietra Porzia is one of of the world's greatest estates. It offers 25 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
