Winery MaccioccaMonocromo #3 Rosato del Frusinate
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Wine flavors and olphactive analysis
On the nose the Monocromo #3 Rosato del Frusinate of Winery Macciocca in the region of Lazio often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Monocromo #3 Rosato del Frusinate
Pairings that work perfectly with Monocromo #3 Rosato del Frusinate
Original food and wine pairings with Monocromo #3 Rosato del Frusinate
The Monocromo #3 Rosato del Frusinate of Winery Macciocca matches generally quite well with dishes of lamb, veal or pork such as recipes of lamb parmentine with eggplant and spices, bites of cheese or pasta carbonara almost like the real thing.
Details and technical informations about Winery Macciocca's Monocromo #3 Rosato del Frusinate.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Monocromo #3 Rosato del Frusinate from Winery Macciocca are 2019, 2018, 0, 2017
Informations about the Winery Macciocca
The Winery Macciocca is one of of the world's greatest estates. It offers 10 wines for sale in the of del Frusinate to come and discover on site or to buy online.
The wine region of del Frusinate
The wine region of del Frusinate is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Corte dei Papi or the Domaine Macciocca produce mainly wines white, red and pink. The most planted grape varieties in the region of del Frusinate are Maturana blanca, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of del Frusinate often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, microbio or non oak.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
