
Winery MigranteSigillum Cesanese di Olevano Romano
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sigillum Cesanese di Olevano Romano from the Winery Migrante
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sigillum Cesanese di Olevano Romano of Winery Migrante in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sigillum Cesanese di Olevano Romano of Winery Migrante in the region of Lazio often reveals types of flavors of oak, black fruit.
Food and wine pairings with Sigillum Cesanese di Olevano Romano
Pairings that work perfectly with Sigillum Cesanese di Olevano Romano
Original food and wine pairings with Sigillum Cesanese di Olevano Romano
The Sigillum Cesanese di Olevano Romano of Winery Migrante matches generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, tunisian pasta or chicken in sauce.
Details and technical informations about Winery Migrante's Sigillum Cesanese di Olevano Romano.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Sigillum Cesanese di Olevano Romano from Winery Migrante are 2011, 2010, 2009, 0 and 2008.
Informations about the Winery Migrante
The Winery Migrante is one of of the world's greatest estates. It offers 6 wines for sale in the of Cesanese di Olevano Romano to come and discover on site or to buy online.
The wine region of Cesanese di Olevano Romano
The wine region of Cesanese di Olevano Romano is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Damiano Ciolli or the Domaine Migrante produce mainly wines red and white. On the nose of Cesanese di Olevano Romano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth of Cesanese di Olevano Romano is a powerful with a nice freshness.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.













