Winery Damiano CiolliSilene Cesanese di Olevano Romano Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Silene Cesanese di Olevano Romano Superiore from the Winery Damiano Ciolli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silene Cesanese di Olevano Romano Superiore of Winery Damiano Ciolli in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silene Cesanese di Olevano Romano Superiore of Winery Damiano Ciolli in the region of Lazio often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Silene Cesanese di Olevano Romano Superiore
Pairings that work perfectly with Silene Cesanese di Olevano Romano Superiore
Original food and wine pairings with Silene Cesanese di Olevano Romano Superiore
The Silene Cesanese di Olevano Romano Superiore of Winery Damiano Ciolli matches generally quite well with dishes of beef, pasta or veal such as recipes of piglet shoulder with melting baked apples, fish lasagne or locro criollo (argentina).
Details and technical informations about Winery Damiano Ciolli's Silene Cesanese di Olevano Romano Superiore.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Silene Cesanese di Olevano Romano Superiore from Winery Damiano Ciolli are 2019, 2018, 2015, 2017 and 2016.
Informations about the Winery Damiano Ciolli
The Winery Damiano Ciolli is one of of the world's greatest estates. It offers 5 wines for sale in the of Cesanese di Olevano Romano to come and discover on site or to buy online.
The wine region of Cesanese di Olevano Romano
The wine region of Cesanese di Olevano Romano is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Damiano Ciolli or the Domaine Migrante produce mainly wines red and white. On the nose of Cesanese di Olevano Romano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth of Cesanese di Olevano Romano is a powerful with a nice freshness.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
