
Winery Corte dei PapiPasserina del Frusinate
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Passerina del Frusinate from the Winery Corte dei Papi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Passerina del Frusinate of Winery Corte dei Papi in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Passerina del Frusinate of Winery Corte dei Papi in the region of Lazio often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Passerina del Frusinate
Pairings that work perfectly with Passerina del Frusinate
Original food and wine pairings with Passerina del Frusinate
The Passerina del Frusinate of Winery Corte dei Papi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pad thai, zucchini quiche or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Corte dei Papi's Passerina del Frusinate.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Passerina del Frusinate from Winery Corte dei Papi are 2014, 2015, 0, 2017 and 2013.
Informations about the Winery Corte dei Papi
The Winery Corte dei Papi is one of of the world's greatest estates. It offers 9 wines for sale in the of del Frusinate to come and discover on site or to buy online.
The wine region of del Frusinate
The wine region of del Frusinate is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Corte dei Papi or the Domaine Macciocca produce mainly wines white, red and pink. The most planted grape varieties in the region of del Frusinate are Maturana blanca, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of del Frusinate often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, microbio or non oak.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.














