Discover the top 100 best white wines of del Frusinate of del Frusinate as well as the best winemakers in the region. Explore the varietals of the white wines that are popular of del Frusinate and the best vintages to taste in this region.
IGT of Lazio (Frosinone, Ciociaria) south-east of Rome, mosaic of limestone, clay and volcanic soils, continental Mediterranean climate. Cesanese is the signature indigenous red (Comune and di Affile, emblem of Ciociaria): spiced and fruity with red cherry, raspberry, violet, pepper, herbs and a mineral touch, fine tannins and lively acidity, ageing potential. Dense Montepulciano and fresh Sangiovese complement. Lively Trebbiano and floral Malvasia in whites.
Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and Adriatic saline notes. Also vinified as sparkling and passito. Star of Offida Passerina DOCG in the Marches, the identity of modern Adriatic whites. Italian autochthonous variety from the Marches, Abruzzo and Lazio.
