Winery CominiumMaturano Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Maturano Bianco from the Winery Cominium
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maturano Bianco of Winery Cominium in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Maturano Bianco
Pairings that work perfectly with Maturano Bianco
Original food and wine pairings with Maturano Bianco
The Maturano Bianco of Winery Cominium matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, mushroom, bacon and gruyere quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Cominium's Maturano Bianco.
Discover the grape variety: Maturana blanca
A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.
Last vintages of this wine
The best vintages of Maturano Bianco from Winery Cominium are 2015, 2014, 0, 2017
Informations about the Winery Cominium
The Winery Cominium is one of of the world's greatest estates. It offers 9 wines for sale in the of del Frusinate to come and discover on site or to buy online.
The wine region of del Frusinate
The wine region of del Frusinate is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Corte dei Papi or the Domaine Macciocca produce mainly wines white, red and pink. The most planted grape varieties in the region of del Frusinate are Maturana blanca, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of del Frusinate often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, microbio or non oak.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
