Winery Petrucca e VelaTellures Cesanese del Piglio Superiore Riserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tellures Cesanese del Piglio Superiore Riserva from the Winery Petrucca e Vela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tellures Cesanese del Piglio Superiore Riserva of Winery Petrucca e Vela in the region of Lazio is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Tellures Cesanese del Piglio Superiore Riserva
Pairings that work perfectly with Tellures Cesanese del Piglio Superiore Riserva
Original food and wine pairings with Tellures Cesanese del Piglio Superiore Riserva
The Tellures Cesanese del Piglio Superiore Riserva of Winery Petrucca e Vela matches generally quite well with dishes of beef, pasta or veal such as recipes of brazilian feijoada, eggplant lasagna or simple and fragrant roast veal.
Details and technical informations about Winery Petrucca e Vela's Tellures Cesanese del Piglio Superiore Riserva.
Discover the grape variety: Cornichon blanc
A very old variety that has been multiplied in many Mediterranean wine-producing countries, due to the fact that its grapes ripen quite late. It is only in Italy and Greece that it still occupies a significant area. In France, it is only found among amateur gardeners and/or collectors. By its foliage in particular, the white gherkin is different from the purple gherkin this last one is given as very little sensitive to the grey rot.
Last vintages of this wine
The best vintages of Tellures Cesanese del Piglio Superiore Riserva from Winery Petrucca e Vela are 2008, 2015, 2012, 2010 and 2009.
Informations about the Winery Petrucca e Vela
The Winery Petrucca e Vela is one of of the world's greatest estates. It offers 7 wines for sale in the of Cesanese del Piglio to come and discover on site or to buy online.
The wine region of Cesanese del Piglio
The wine region of Cesanese del Piglio is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Costa Graia or the Domaine Pileum produce mainly wines red and unknow. The most planted grape varieties in the region of Cesanese del Piglio are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Cesanese del Piglio often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit, non oak or earth.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
