The best wines of Sardinia
Discover the best wines of Sardinia as well as the best winemakers of Sardinia and estates of Sardinia to visit. Explore the popular grape varieties of Sardinia and the best vintages to taste in this region.
Looking for a good wine of Sardinia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Sardinia. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Sardinia with technical and enological descriptions.
Want to buy a red wine of Sardinia cheap or sell a red wine of Sardinia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Sardinia go well with generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, chinese soy and chicken noodles (wok style) or royal couscous (lamb, chicken, merguez).
On the nose the red wine of the region of Sardinia. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of the region of Sardinia. is a powerful.
A wine route planned in the region of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Sardinia.
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
Since the mid-18th century, Sardinia has been one of Italy's five autonomous regions (the others being Sicily, Friuli-Venezia Giulia, Trentino-Alto Adige, and Valle d'Aosta), but its separation from the mainland has given rise to a culture and identity somewhat removed from the Italian mainstream. This is reflected in Sardinia's relationship with wine. Wine is much less culturally and historically rooted here than in mainland regions, and large-scale wine production and consumption have only developed in recent centuries. The portfolio of varieties planted in Sardinian vineyards bears little resemblance to that of other Italian wine regions.
Want to buy a white wine of Sardinia cheap or sell a white wine of Sardinia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Sardinia go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of samoussa 3 reunionese cheeses, quiche without pastry, courgette and blue cheese or peach and tuna verrine.
On the nose the white wine of the region of Sardinia. often reveals types of flavors of oaky, citrus or peach and sometimes also flavors of minerality, lemon or grass. In the mouth the white wine of the region of Sardinia. is a powerful.
A wine route planned in the region of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Sardinia.
A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.
Want to buy a sparkling wine of Sardinia cheap or sell a sparkling wine of Sardinia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Sardinia go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, sun wheat or spinach and goat cheese quiche.
On the nose the sparkling wine of the region of Sardinia. often reveals types of flavors of tree fruit, earth.
A wine route planned in the region of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Sardinia.
A very astringent and somewhat coarse tannic wine.
Want to buy a pink wine of Sardinia cheap or sell a pink wine of Sardinia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Sardinia go well with generally quite well with dishes of beef, spicy food or rich fish (salmon, tuna etc) such as recipes of beef and spice stuffed peppers, pasta with broccoli or garba ( ivory coast ).
On the nose the pink wine of the region of Sardinia. often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of honey, earth or tree fruit.
A wine route planned in the region of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Sardinia.
Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.
Want to buy a sweet wine of Sardinia cheap or sell a sweet wine of Sardinia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Sardinia go well with generally quite well with dishes of sweet desserts, beef or pasta such as recipes of apple cake, scottish haggis or lasagne bolognaise (mascarpone).
On the nose the sweet wine of the region of Sardinia. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, dried fruit or tree fruit. In the mouth the sweet wine of the region of Sardinia. is a powerful mainly marked by the residual sugar.
A wine route planned in the region of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Sardinia.
See servadou iron.
Want to buy a unknow wine of Sardinia cheap or sell a unknow wine of Sardinia at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Sardinia go well with generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, pasta with arrabiata or lamb in a crown with spring vegetables.
A wine route planned in the region of Sardinia? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Sardinia.