The Winery Gabbas is one of the world's great estates. It offers 13 wines for sale in of Cannonau di Sardegna to come and discover on site or to buy online.
Looking for the best Winery Gabbas wines in Cannonau di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gabbas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gabbas wines with technical and enological descriptions.
How Winery Gabbas wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, tagliatelle with mushrooms or couscous chicken and merguez.
On the nose the red wine of Winery Gabbas. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, red fruit or tobacco. In the mouth the red wine of Winery Gabbas. is a powerful with a nice freshness.
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
Old ungrafted vines.
How Winery Gabbas wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp risotto with curry, nanie's diced ham quiche or emulsion of foie gras with pata negra.
On the nose the white wine of Winery Gabbas. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, lemon or white peach. In the mouth the white wine of Winery Gabbas. is a powerful.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
How Winery Gabbas wines pair with each other generally quite well with dishes such as recipes .
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
Planning a wine route in the of Cannonau di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gabbas.
Powerful, sun-drenched reds with a dark ruby robe, fleshy tannins and a dense palate, showing signature aromas of ripe red fruits (cherry, blackberry), plum, Mediterranean garrigue, spice, pepper and balsamic notes. Fine ageing potential; also vinified as rosé and sweet wines. The undisputed star of Cannonau di Sardegna DOC, the identity signature of the island. The Sardinian synonym for Spanish and French Grenache, a grape found throughout the western Mediterranean.
