Winery GabbasArbeskia Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Arbeskia Isola dei Nuraghi from the Winery Gabbas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arbeskia Isola dei Nuraghi of Winery Gabbas in the region of Sardinia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Arbeskia Isola dei Nuraghi of Winery Gabbas in the region of Sardinia often reveals types of flavors of earth.
Food and wine pairings with Arbeskia Isola dei Nuraghi
Pairings that work perfectly with Arbeskia Isola dei Nuraghi
Original food and wine pairings with Arbeskia Isola dei Nuraghi
The Arbeskia Isola dei Nuraghi of Winery Gabbas matches generally quite well with dishes of beef, pasta or lamb such as recipes of lomo saltado, lasagna bolognese express or grandma melanie's cassoulet.
Details and technical informations about Winery Gabbas's Arbeskia Isola dei Nuraghi.
Discover the grape variety: Bayan shirei
This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.
Last vintages of this wine
The best vintages of Arbeskia Isola dei Nuraghi from Winery Gabbas are 2005, 2006, 0
Informations about the Winery Gabbas
The Winery Gabbas is one of of the world's greatest estates. It offers 10 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
