Winery GabbasArbeskia Rosso di Barbagia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Arbeskia Rosso di Barbagia from the Winery Gabbas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arbeskia Rosso di Barbagia of Winery Gabbas in the region of Sardinia is a powerful.
Food and wine pairings with Arbeskia Rosso di Barbagia
Pairings that work perfectly with Arbeskia Rosso di Barbagia
Original food and wine pairings with Arbeskia Rosso di Barbagia
The Arbeskia Rosso di Barbagia of Winery Gabbas matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, chinese noodles with shrimp or steamed lamb shoulder with cumin and coriander.
Details and technical informations about Winery Gabbas's Arbeskia Rosso di Barbagia.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Arbeskia Rosso di Barbagia from Winery Gabbas are 0
Informations about the Winery Gabbas
The Winery Gabbas is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbagia to come and discover on site or to buy online.
The wine region of Barbagia
The wine region of Barbagia is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giuseppe Sedilesu or the Domaine Gabbas produce mainly wines white, sweet and red. On the nose of Barbagia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth of Barbagia is a powerful.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
