The Winery Cantina Marco Canneddu of Cannonau di Sardegna of Sardinia

The Winery Cantina Marco Canneddu is one of the largest wineries in the world. It offers 4 wines for sale in of Cannonau di Sardegna to come and discover on site or to buy online.
Looking for the best Winery Cantina Marco Canneddu wines in Cannonau di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Marco Canneddu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Marco Canneddu wines with technical and enological descriptions.
How Winery Cantina Marco Canneddu wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, pasta with 4 cheese sauce or rack of lamb with antiboise sauce.
On the nose the red wine of Winery Cantina Marco Canneddu. often reveals types of flavors of oaky, oak or red fruit. In the mouth the red wine of Winery Cantina Marco Canneddu. is a powerful with a nice balance between acidity and tannins.
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
We currently count 243 estates and châteaux in the of Cannonau di Sardegna, producing 458 different wines in conventional, organic and biodynamic agriculture. The wines of Cannonau di Sardegna go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Cantina Marco Canneddu wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, mushroom, bacon and gruyere quiche or kale chips.
In the mouth the white wine of Winery Cantina Marco Canneddu. is a powerful.
Courbu noir is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Courbu noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Planning a wine route in the of Cannonau di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Marco Canneddu.
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.