Winery Cantina Marco CannedduMamò
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Mamò of the Winery Cantina Marco Canneddu is in the top 50 of wines of Cannonau di Sardegna.
Taste structure of the Mamò from the Winery Cantina Marco Canneddu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mamò of Winery Cantina Marco Canneddu in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with Mamò
Pairings that work perfectly with Mamò
Original food and wine pairings with Mamò
The Mamò of Winery Cantina Marco Canneddu matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew express, quick salmon and zucchini lasagna or seven o'clock leg of lamb.
Details and technical informations about Winery Cantina Marco Canneddu's Mamò.
Discover the grape variety: Plant de Brunel
The Plant de Brunel noir is a grape variety that originated in France (Ardèche). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Plant de Brunel noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Mamò from Winery Cantina Marco Canneddu are 2018
Informations about the Winery Cantina Marco Canneddu
The Winery Cantina Marco Canneddu is one of of the world's greatest estates. It offers 4 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
