Winery Giuseppe SedilesuMamuthone Cannonau di Sardegna
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mamuthone Cannonau di Sardegna from the Winery Giuseppe Sedilesu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mamuthone Cannonau di Sardegna of Winery Giuseppe Sedilesu in the region of Sardaigne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mamuthone Cannonau di Sardegna of Winery Giuseppe Sedilesu in the region of Sardaigne often reveals types of flavors of cherry, oak or cheese and sometimes also flavors of thyme, dark fruit or non oak.
Food and wine pairings with Mamuthone Cannonau di Sardegna
Pairings that work perfectly with Mamuthone Cannonau di Sardegna
Original food and wine pairings with Mamuthone Cannonau di Sardegna
The Mamuthone Cannonau di Sardegna of Winery Giuseppe Sedilesu matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, spinach, smoked salmon and ricotta lasagne or lebanese lamb meatball.
Details and technical informations about Winery Giuseppe Sedilesu's Mamuthone Cannonau di Sardegna.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Mamuthone Cannonau di Sardegna from Winery Giuseppe Sedilesu are 2017, 2016, 2015, 2014 and 2012.
Informations about the Winery Giuseppe Sedilesu
The Winery Giuseppe Sedilesu is one of of the world's greatest estates. It offers 16 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.