The best wines of Parteolla

Discover the best wines of Parteolla of Sardinia as well as the best winemakers of Parteolla and estates of Parteolla to visit. Explore the popular grape varieties of Parteolla and the best vintages to taste in this region.

Top wines of Parteolla by region

Looking for a good wine of Parteolla of Sardinia among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Parteolla. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Parteolla with technical and enological descriptions.

Great red wines of Parteolla

See the top 100 best red wines of Parteolla

Want to buy a red wine of Parteolla cheap or sell a red wine of Parteolla at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Parteolla

Red wines from the region of Parteolla go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, cannelloni au gratin stuffed with bolognese sauce or lamb stew with yoghurt and coriander.

Organoleptic analysis of red wine of Parteolla

In the mouth the red wine of the region of Parteolla. is a powerful with a nice balance between acidity and tannins.

The best vintages in red wine of Parteolla

  • 2017With an average score of 3.60/5

The most used grape varieties in red wine of Parteolla

  • Cannonau

Discovering the wine region of Parteolla

The wine region of Parteolla is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Sa Defenza produce mainly wines red. In the mouth of Parteolla is a powerful with a nice balance between acidity and tannins. We currently count 1 estates and châteaux in the of Parteolla, producing 1 different wines in conventional, organic and biodynamic agriculture.

The wines of Parteolla go well with generally quite well with dishes of beef, pasta or lamb.

News from the vineyard of Parteolla

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...