The Winery Su'entu is one of the world's great estates. It offers 20 wines for sale in of Marmilla test to come and discover on site or to buy online.
Looking for the best Winery Su'entu wines in Marmilla test among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Su'entu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Su'entu wines with technical and enological descriptions.
How Winery Su'entu wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marco polo salad, tuna, pepper and tomato quiche or emulsion of foie gras with pata negra.
On the nose the white wine of Winery Su'entu. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit, oak or microbio. In the mouth the white wine of Winery Su'entu. is a powerful with a nice freshness.
The wine region of Marmilla test is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Su'entu or the Domaine Su'entu produce mainly wines red and white. The most planted grape varieties in the region of Marmilla test are Vermentino et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmilla test often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Marmilla test is a powerful. We currently count 1 estates and châteaux in the of Marmilla test, producing 8 different wines in conventional, organic and biodynamic agriculture. The wines of Marmilla test go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Su'entu wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of melt-in-the-mouth pork tenderloin casserole, pasta with shrimp or baekenofe (alsatian meat stew).
On the nose the red wine of Winery Su'entu. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Su'entu. is a powerful with a lot of tannins present in the mouth.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Su'entu wines pair with each other generally quite well with dishes such as recipes .
Bottle with a capacity of 4.5 l.
How Winery Su'entu wines pair with each other generally quite well with dishes such as recipes .
How Winery Su'entu wines pair with each other generally quite well with dishes of sweet desserts such as recipes of homemade cookies.
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
Planning a wine route in the of Marmilla test? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Su'entu.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
