Winery Su'entuSu'diterra
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Su'diterra from the Winery Su'entu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Su'diterra of Winery Su'entu in the region of Sardinia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Su'diterra
Pairings that work perfectly with Su'diterra
Original food and wine pairings with Su'diterra
The Su'diterra of Winery Su'entu matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, pasta with ham and tomato or harira algerian soup.
Details and technical informations about Winery Su'entu's Su'diterra.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Su'diterra from Winery Su'entu are 2018, 0, 2017
Informations about the Winery Su'entu
The Winery Su'entu is one of of the world's great estates. It offers 20 wines for sale in the of Marmilla test to come and discover on site or to buy online.
The wine region of Marmilla test
The wine region of Marmilla test is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Su'entu or the Domaine Su'entu produce mainly wines red and white. The most planted grape varieties in the region of Marmilla test are Vermentino et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Marmilla test often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
