The Winery Vernaccia Oristano of Cannonau di Sardegna of Sardinia

The Winery Vernaccia Oristano is one of the world's great estates. It offers 28 wines for sale in of Cannonau di Sardegna to come and discover on site or to buy online.
Looking for the best Winery Vernaccia Oristano wines in Cannonau di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vernaccia Oristano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vernaccia Oristano wines with technical and enological descriptions.
How Winery Vernaccia Oristano wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon with tomato, spaghetti with garlic or leg of lamb with crust.
On the nose the red wine of Winery Vernaccia Oristano. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of red fruit, raspberry or non oak. In the mouth the red wine of Winery Vernaccia Oristano. is a powerful with a lot of tannins present in the mouth.
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
We currently count 243 estates and châteaux in the of Cannonau di Sardegna, producing 458 different wines in conventional, organic and biodynamic agriculture. The wines of Cannonau di Sardegna go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Vernaccia Oristano wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp, coconut and ginger soup, zucchini quiche or steamed carrots with saffron.
On the nose the white wine of Winery Vernaccia Oristano. often reveals types of flavors of citrus, butter or lime and sometimes also flavors of non oak, earth or microbio. In the mouth the white wine of Winery Vernaccia Oristano. is a powerful.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Vernaccia Oristano wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Vernaccia Oristano. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Synonymous with acescence.
How Winery Vernaccia Oristano wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Cannonau di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vernaccia Oristano.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.