The Winery Trexenta of Cannonau di Sardegna of Sardinia

The Winery Trexenta is one of the best wineries to follow in Cannonau di Sardegna.. It offers 52 wines for sale in of Cannonau di Sardegna to come and discover on site or to buy online.
Looking for the best Winery Trexenta wines in Cannonau di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Trexenta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Trexenta wines with technical and enological descriptions.
How Winery Trexenta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, pasta with basil or leg of lamb in a casserole.
On the nose the red wine of Winery Trexenta. often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of oak. In the mouth the red wine of Winery Trexenta. is a powerful with a lot of tannins present in the mouth.
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
Old ungrafted vines.
How Winery Trexenta wines pair with each other generally quite well with dishes such as recipes .
Powerful, sun-drenched reds with a dark ruby robe, fleshy tannins and a dense palate, showing signature aromas of ripe red fruits (cherry, blackberry), plum, Mediterranean garrigue, spice, pepper and balsamic notes. Fine ageing potential; also vinified as rosé and sweet wines. The undisputed star of Cannonau di Sardegna DOC, the identity signature of the island. The Sardinian synonym for Spanish and French Grenache, a grape found throughout the western Mediterranean.
How Winery Trexenta wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops on a bed of leeks, quiche lorraine or koka (spanish pie).
On the nose the white wine of Winery Trexenta. often reveals types of flavors of vegetal, tree fruit or tropical fruit. In the mouth the white wine of Winery Trexenta. is a powerful.
Product of acetic fermentation of wine.
How Winery Trexenta wines pair with each other generally quite well with dishes of sweet desserts such as recipes of simple pancake batter.
Dry, vivid and light whites with a pale golden robe, slender mouthfeel and fresh acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fennel and characteristic saline marine notes. Thirst-quenching profile, ideal with seafood and bottarga. Star of Nuragus di Cagliari DOC in southern Sardinia (Campidano plain). One of the most ancient autochthonous Sardinian varieties on the island.
Planning a wine route in the of Cannonau di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Trexenta.
Supple, fruity reds with a moderate ruby colour, smooth low tannins and a fresh, airy palate; signature aromas of red fruits (cherry, raspberry), gentle spices and Sardinian Mediterranean notes. Refreshing style, perfect as an apéritif. Star of Monica di Sardegna DOC, the approachable face of Sardinian reds. Black grape grown mainly in southern Sardinia around Cagliari.