Winery Cantina di MogoroAnastasia Sardegna Semidano Mogoro
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Anastasia Sardegna Semidano Mogoro from the Winery Cantina di Mogoro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anastasia Sardegna Semidano Mogoro of Winery Cantina di Mogoro in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Anastasia Sardegna Semidano Mogoro of Winery Cantina di Mogoro in the region of Sardinia often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Anastasia Sardegna Semidano Mogoro
Pairings that work perfectly with Anastasia Sardegna Semidano Mogoro
Original food and wine pairings with Anastasia Sardegna Semidano Mogoro
The Anastasia Sardegna Semidano Mogoro of Winery Cantina di Mogoro matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of curried mouclade à la charentaise, magic cake cheese quiche or pizza-style appetizer croissants.
Details and technical informations about Winery Cantina di Mogoro's Anastasia Sardegna Semidano Mogoro.
Discover the grape variety: Semidano
Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.
Last vintages of this wine
The best vintages of Anastasia Sardegna Semidano Mogoro from Winery Cantina di Mogoro are 2017, 2015, 2014, 2013 and 2012.
Informations about the Winery Cantina di Mogoro
The Winery Cantina di Mogoro is one of of the world's greatest estates. It offers 48 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
