Winery Tenute Dettori - Moscadeddu Badde Nigolosu

Winery Tenute DettoriMoscadeddu Badde Nigolosu

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Moscadeddu Badde Nigolosu of Winery Tenute Dettori is a white wine from the region of Sardinia.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Moscadeddu Badde Nigolosu of the Winery Tenute Dettori is in the top 60 of wines of Sardinia.

Taste structure of the Moscadeddu Badde Nigolosu from the Winery Tenute Dettori

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Moscadeddu Badde Nigolosu of Winery Tenute Dettori in the region of Sardinia is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

honey

Wine with microbio taste

cheese

Wine with oak taste

camphor

On the nose the Moscadeddu Badde Nigolosu of Winery Tenute Dettori in the region of Sardinia often reveals types of flavors of peach, lemon or raisin and sometimes also flavors of orange, honey or earth.

Details and technical informations about Winery Tenute Dettori's Moscadeddu Badde Nigolosu.

Winemaker
Alessandro Dettori
Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Catawba

American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.

Last vintages of this wine

Moscadeddu Badde Nigolosu - 2015
In the top 60 of of Sardinia wines
Average rating: 4.111110
Moscadeddu Badde Nigolosu - 2014
In the top 60 of of Sardinia wines
Average rating: 411110
Moscadeddu Badde Nigolosu - 2013
In the top 60 of of Sardinia wines
Average rating: 3.61110.50
Moscadeddu Badde Nigolosu - 2012
In the top 60 of of Sardinia wines
Average rating: 3.81110.50
Moscadeddu Badde Nigolosu - 2011
In the top 60 of of Sardinia wines
Average rating: 4.111110
Moscadeddu Badde Nigolosu - 2010
In the top 60 of of Sardinia wines
Average rating: 3.911110
Moscadeddu Badde Nigolosu - 2008
In the top 60 of of Sardinia wines
Average rating: 4.211110

The best vintages of Moscadeddu Badde Nigolosu from Winery Tenute Dettori are 2006, 2008, 2015, 2011 and 2014.

Informations about the Winery Tenute Dettori

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Sardaigne
Find the Winery Tenute Dettori on Twitter

The Winery Tenute Dettori is one of of the world's greatest estates. It offers 10 wines for sale in the of Sardinia to come and discover on site or to buy online.

Top wine Sardinia
In the top 5000 of of Italy wines
In the top 70 of of Sardinia wines
In the top 4500 of white wines
In the top 25000 wines of the world

The wine region of Sardinia

Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.

The word of the wine: INAO glass

Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.

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