The Winery G. Battista Columbu of Malvasia di Bosa of Sardinia

Winery G. Battista Columbu
The winery offers 2 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 36 of the estates of Sardinia.
It is located in Malvasia di Bosa in the region of Sardinia
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The Winery G. Battista Columbu is one of the world's great estates. It offers 2 wines for sale in of Malvasia di Bosa to come and discover on site or to buy online.

Top Winery G. Battista Columbu wines

Looking for the best Winery G. Battista Columbu wines in Malvasia di Bosa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery G. Battista Columbu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery G. Battista Columbu wines with technical and enological descriptions.

The top white wines of Winery G. Battista Columbu

Food and wine pairings with a white wine of Winery G. Battista Columbu

How Winery G. Battista Columbu wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of gari (cassava flour) with shrimps (africa), quiche without pastry or baked salmon steaks.

Organoleptic analysis of white wines of Winery G. Battista Columbu

On the nose the white wine of Winery G. Battista Columbu. often reveals types of flavors of apricot, almonds or non oak and sometimes also flavors of earth, microbio or vegetal. In the mouth the white wine of Winery G. Battista Columbu. is a powerful.

The best vintages in the white wines of Winery G. Battista Columbu

  • 2008With an average score of 4.50/5
  • 2005With an average score of 4.30/5
  • 2013With an average score of 4.10/5
  • 2011With an average score of 4.10/5
  • 2014With an average score of 3.90/5
  • 2010With an average score of 3.90/5

The grape varieties most used in the white wines of Winery G. Battista Columbu.

  • Malvasia

Discovering the wine region of Malvasia di Bosa

Micro-confidential DOC of Sardinia (8 ha around Bosa, west coast of Oristano), limestone terroirs under dry climate. Autochthonous Malvasia di Sardegna (≥95%) as white signature — elegant oxidative style with intense notes of roasted almond, hazelnut, dried apricot, honey, candied citrus and a saline-iodine touch; sublimated as a legendary sweet passito or an exceptional dry sherry-like. Rare meditation wine, the rarest Sardinian white. Historic figure: Giovanni Battista Columbu.

The top sweet wines of Winery G. Battista Columbu

Food and wine pairings with a sweet wine of Winery G. Battista Columbu

How Winery G. Battista Columbu wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery G. Battista Columbu

On the nose the sweet wine of Winery G. Battista Columbu. often reveals types of flavors of peach, tree fruit.

The best vintages in the sweet wines of Winery G. Battista Columbu

  • 2015With an average score of 4.50/5
  • 2013With an average score of 4.30/5
  • 2016With an average score of 4.20/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery G. Battista Columbu.

  • Malvasia

Discover the grape variety: Cerceal Branco

Lively and structured dry whites with a pale golden colour, slender palate and very marked razor-sharp acidity, with signature aromas of citrus (lemon), green apple, white flowers and mineral notes. An airy and taut profile. A component of Bairrada sparkling wines (base for effervescents) and present in Dão DOC. Known as Sercial in Madeira, where it signs the great dry Madeiras. An indigenous Portuguese white variety from Bairrada and Dão.

Discover other wineries and winemakers neighboring the Winery G. Battista Columbu

Planning a wine route in the of Malvasia di Bosa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery G. Battista Columbu.

Discover the grape variety: Aranel

Simple, fresh dry whites with a pale golden robe, a supple palate and preserved acidity. Understated aromas of citrus (lemon), white fruits (apple), white flowers and herbaceous notes. Thirst-quenching profile, best drunk young. Grown in Languedoc-Roussillon and the South-West for IGP wines, used in modern southern blends. Productive French white grape obtained in 1962 at Montpellier by Paul Truel, a cross of Saint-Pierre Doré × Grenache Blanc.