The Winery Madeddu Bosa is one of the best wineries to follow in Malvasia di Bosa.. It offers 5 wines for sale in of Malvasia di Bosa to come and discover on site or to buy online.
Looking for the best Winery Madeddu Bosa wines in Malvasia di Bosa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Madeddu Bosa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Madeddu Bosa wines with technical and enological descriptions.
How Winery Madeddu Bosa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish armorican style, capellini with prosciutto or lamb mouse with onions and red wine.
In the mouth the red wine of Winery Madeddu Bosa. is a powerful with a lot of tannins present in the mouth.
The wine region of Malvasia di Bosa is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine G. Battista Columbu or the Domaine Salto di Coloras produce mainly wines sweet and white. On the nose of Malvasia di Bosa often reveals types of flavors of peach, tree fruit or non oak and sometimes also flavors of earth, oak.
In the mouth of Malvasia di Bosa is a powerful. We currently count 5 estates and châteaux in the of Malvasia di Bosa, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Malvasia di Bosa go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Madeddu Bosa wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried rice with shrimp and chicken, magic cake cheese quiche or baked chestnuts.
In the mouth the white wine of Winery Madeddu Bosa. is a powerful.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Madeddu Bosa wines pair with each other generally quite well with dishes such as recipes .
Management of trellised vines.
Planning a wine route in the of Malvasia di Bosa? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Madeddu Bosa.
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
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Management of trellised vines.
