The Winery Piero Mancini of Vermentino di Sardegna of Sardinia

Winery Piero Mancini
The winery offers 26 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 204 of the estates of Sardinia.
It is located in Vermentino di Sardegna in the region of Sardinia
Find the Winery Piero Mancini on Facebook

The Winery Piero Mancini is one of the best wineries to follow in Vermentino di Sardegna.. It offers 26 wines for sale in of Vermentino di Sardegna to come and discover on site or to buy online.

Top Winery Piero Mancini wines

Looking for the best Winery Piero Mancini wines in Vermentino di Sardegna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Piero Mancini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Piero Mancini wines with technical and enological descriptions.

The top white wines of Winery Piero Mancini

Food and wine pairings with a white wine of Winery Piero Mancini

How Winery Piero Mancini wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cassolettes of scallops, quiche without eggs or beetroot and cream cheese verrines.

Organoleptic analysis of white wines of Winery Piero Mancini

On the nose the white wine of Winery Piero Mancini. often reveals types of flavors of apples, earth or floral and sometimes also flavors of rosemary, citrus fruit or spices. In the mouth the white wine of Winery Piero Mancini. is a powerful.

The best vintages in the white wines of Winery Piero Mancini

  • 2017With an average score of 3.73/5
  • 2019With an average score of 3.72/5
  • 2016With an average score of 3.72/5
  • 2015With an average score of 3.72/5
  • 2018With an average score of 3.63/5
  • 2014With an average score of 3.57/5

The grape varieties most used in the white wines of Winery Piero Mancini.

  • Vermentino

Discovering the wine region of Vermentino di Sardegna

The wine region of Vermentino di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Li Duni or the Domaine Poderi Parpinello produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Vermentino di Sardegna are Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vermentino di Sardegna often reveals types of flavors of citrus, oil or thyme and sometimes also flavors of caramel, perfume or lemon curd.

In the mouth of Vermentino di Sardegna is a powerful. We currently count 196 estates and châteaux in the of Vermentino di Sardegna, producing 331 different wines in conventional, organic and biodynamic agriculture. The wines of Vermentino di Sardegna go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

The top red wines of Winery Piero Mancini

Food and wine pairings with a red wine of Winery Piero Mancini

How Winery Piero Mancini wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of kamounia : tunisian beef stew, chinese noodles with shrimp or lamb chops à la champvallon.

Organoleptic analysis of red wines of Winery Piero Mancini

On the nose the red wine of Winery Piero Mancini. often reveals types of flavors of cherry, blackberry or red fruit and sometimes also flavors of tobacco, vanilla or raspberry. In the mouth the red wine of Winery Piero Mancini. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Piero Mancini

  • 2015With an average score of 3.60/5
  • 2019With an average score of 3.60/5
  • 2016With an average score of 3.52/5
  • 2018With an average score of 3.52/5
  • 2011With an average score of 3.50/5
  • 2017With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Piero Mancini.

  • Cannonau
  • Cabernet Sauvignon
  • Monica
  • Merlot

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top sparkling wines of Winery Piero Mancini

Food and wine pairings with a sparkling wine of Winery Piero Mancini

How Winery Piero Mancini wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., lamb tagine with apricots or deer jig.

Organoleptic analysis of sparkling wines of Winery Piero Mancini

On the nose the sparkling wine of Winery Piero Mancini. often reveals types of flavors of tree fruit.

The best vintages in the sparkling wines of Winery Piero Mancini

  • 2013With an average score of 4.00/5
  • 2015With an average score of 3.70/5
  • 2018With an average score of 3.64/5
  • 2014With an average score of 3.36/5

The grape varieties most used in the sparkling wines of Winery Piero Mancini.

  • Vermentino
  • Cabernet Sauvignon
  • Merlot
  • Moscato
  • Chardonnay
  • Pinot Blanc

The word of the wine: Shiraz

See syrah.

Discover other wineries and winemakers neighboring the Winery Piero Mancini

Planning a wine route in the of Vermentino di Sardegna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Piero Mancini.

Discover the grape variety: Moscato

News about Winery Piero Mancini and wines from the region

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Shiraz

See syrah.

Discover other regions and appellation of Sardinia