The Winery Santadi of Carignano del Sulcis of Sardinia

Winery Santadi
The winery offers 26 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 16 of the estates of Sardinia.
It is located in Carignano del Sulcis in the region of Sardinia
Find the Winery Santadi on Facebook

The Winery Santadi is one of the world's great estates. It offers 26 wines for sale in of Carignano del Sulcis to come and discover on site or to buy online.

Top Winery Santadi wines

Looking for the best Winery Santadi wines in Carignano del Sulcis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santadi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santadi wines with technical and enological descriptions.

The top red wines of Winery Santadi

Food and wine pairings with a red wine of Winery Santadi

How Winery Santadi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, spaghetti all 'amatriciana or lamb fillet with monbazillac.

Organoleptic analysis of red wines of Winery Santadi

On the nose the red wine of Winery Santadi. often reveals types of flavors of cream, balsamic or black fruit and sometimes also flavors of red fruit, cigar or cigar box. In the mouth the red wine of Winery Santadi. is a powerful.

The best vintages in the red wines of Winery Santadi

  • 1965With an average score of 4.50/5
  • 1995With an average score of 4.30/5
  • 1996With an average score of 4.30/5
  • 1997With an average score of 4.30/5
  • 1999With an average score of 4.30/5
  • 2003With an average score of 4.22/5

The grape varieties most used in the red wines of Winery Santadi.

  • Carignan
  • Monica
  • Sangiovese
  • Bovaleddu
  • Cannonau
  • Cabernet Sauvignon

Discovering the wine region of Carignano del Sulcis

The wine region of Carignano del Sulcis is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Santadi or the Domaine Mesa produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Carignano del Sulcis are Cabernet-Sauvignon, Vermentino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Carignano del Sulcis often reveals types of flavors of cherry, menthol or dried fruit and sometimes also flavors of dried fruit, floral or cigar.

In the mouth of Carignano del Sulcis is a powerful with a lot of tannins present in the mouth. We currently count 27 estates and châteaux in the of Carignano del Sulcis, producing 67 different wines in conventional, organic and biodynamic agriculture. The wines of Carignano del Sulcis go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Santadi

Food and wine pairings with a white wine of Winery Santadi

How Winery Santadi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with cream supers, vegan leek and tofu quiche or aperitif puff pastries (cheese matches, puff pastries with....

Organoleptic analysis of white wines of Winery Santadi

On the nose the white wine of Winery Santadi. often reveals types of flavors of cream, vegetal or non oak and sometimes also flavors of melon, pear or floral. In the mouth the white wine of Winery Santadi. is a powerful.

The best vintages in the white wines of Winery Santadi

  • 2008With an average score of 4.30/5
  • 2009With an average score of 3.96/5
  • 2011With an average score of 3.79/5
  • 2018With an average score of 3.75/5
  • 2017With an average score of 3.75/5
  • 2015With an average score of 3.75/5

The grape varieties most used in the white wines of Winery Santadi.

  • Vermentino
  • Nuragus
  • Chardonnay

Discover the grape variety: Cannonau

The top sweet wines of Winery Santadi

Food and wine pairings with a sweet wine of Winery Santadi

How Winery Santadi wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Santadi

On the nose the sweet wine of Winery Santadi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the sweet wines of Winery Santadi

  • 2010With an average score of 4.30/5
  • 2007With an average score of 4.30/5
  • 2012With an average score of 4.20/5
  • 2009With an average score of 4.20/5
  • 2008With an average score of 4.20/5
  • 2011With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Santadi.

  • Cannonau
  • Nasco

The word of the wine: Wirehood

Flexible metal fastener used to hold the cork of champagne bottles.

The top sparkling wines of Winery Santadi

Food and wine pairings with a sparkling wine of Winery Santadi

How Winery Santadi wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Santadi

  • 2018With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Santadi.

  • Vermentino

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

The top pink wines of Winery Santadi

Food and wine pairings with a pink wine of Winery Santadi

How Winery Santadi wines pair with each other generally quite well with dishes of beef or spicy food such as recipes of baeckeoffe or loubia.

Organoleptic analysis of pink wines of Winery Santadi

On the nose the pink wine of Winery Santadi. often reveals types of flavors of citrus fruit.

The best vintages in the pink wines of Winery Santadi

  • 2014With an average score of 3.80/5
  • 2015With an average score of 3.60/5
  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.50/5
  • 2011With an average score of 3.40/5
  • 2017With an average score of 3.30/5

The grape varieties most used in the pink wines of Winery Santadi.

  • Carignan

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

Discover other wineries and winemakers neighboring the Winery Santadi

Planning a wine route in the of Carignano del Sulcis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santadi.

Discover the grape variety: Nuragus

A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.

News about Winery Santadi and wines from the region

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The word of the wine: Wirehood

Flexible metal fastener used to hold the cork of champagne bottles.

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