
Winery SantadiTerre Brune Superiore Carignano del Sulcis
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Terre Brune Superiore Carignano del Sulcis of the Winery Santadi is in the top 10 of wines of Carignano del Sulcis.
Taste structure of the Terre Brune Superiore Carignano del Sulcis from the Winery Santadi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Brune Superiore Carignano del Sulcis of Winery Santadi in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Terre Brune Superiore Carignano del Sulcis of Winery Santadi in the region of Sardinia often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Terre Brune Superiore Carignano del Sulcis
Pairings that work perfectly with Terre Brune Superiore Carignano del Sulcis
Original food and wine pairings with Terre Brune Superiore Carignano del Sulcis
The Terre Brune Superiore Carignano del Sulcis of Winery Santadi matches generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, spaghetti with courgettes and italian ham or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery Santadi's Terre Brune Superiore Carignano del Sulcis.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Terre Brune Superiore Carignano del Sulcis from Winery Santadi are 1965, 2016, 2014, 2010 and 2003.
Informations about the Winery Santadi
The Winery Santadi is one of of the world's greatest estates. It offers 22 wines for sale in the of Carignano del Sulcis to come and discover on site or to buy online.
The wine region of Carignano del Sulcis
The wine region of Carignano del Sulcis is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Santadi or the Domaine Mesa produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Carignano del Sulcis are Cabernet-Sauvignon, Vermentino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Carignano del Sulcis often reveals types of flavors of cherry, menthol or dried fruit and sometimes also flavors of dried fruit, floral or cigar.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














