The Winery Tenuta La Sabbiosa - Biomar of Carignano del Sulcis of Sardinia

Winery Tenuta La Sabbiosa - Biomar
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 2 of the estates of Sardinia.
It is located in Carignano del Sulcis in the region of Sardinia
Find the Winery Tenuta La Sabbiosa - Biomar on Facebook

The Winery Tenuta La Sabbiosa - Biomar is one of the largest wineries in the world. It offers 6 wines for sale in of Carignano del Sulcis to come and discover on site or to buy online.

Acheter maintenant

Top Winery Tenuta La Sabbiosa - Biomar wines

Looking for the best Winery Tenuta La Sabbiosa - Biomar wines in Carignano del Sulcis among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta La Sabbiosa - Biomar wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta La Sabbiosa - Biomar wines with technical and enological descriptions.

The top red wines of Winery Tenuta La Sabbiosa - Biomar

Food and wine pairings with a red wine of Winery Tenuta La Sabbiosa - Biomar

How Winery Tenuta La Sabbiosa - Biomar wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, pasta gratin milanese style or tajine of beef balls and merguez.

Organoleptic analysis of red wines of Winery Tenuta La Sabbiosa - Biomar

In the mouth the red wine of Winery Tenuta La Sabbiosa - Biomar. is a powerful.

The best vintages in the red wines of Winery Tenuta La Sabbiosa - Biomar

  • 2017With an average score of 4.06/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Tenuta La Sabbiosa - Biomar.

  • Carignan

Discovering the wine region of Carignano del Sulcis

The wine region of Carignano del Sulcis is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Santadi or the Domaine Mesa produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Carignano del Sulcis are Cabernet-Sauvignon, Vermentino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Carignano del Sulcis often reveals types of flavors of cherry, menthol or dried fruit and sometimes also flavors of dried fruit, floral or cigar.

In the mouth of Carignano del Sulcis is a powerful with a lot of tannins present in the mouth. We currently count 27 estates and châteaux in the of Carignano del Sulcis, producing 67 different wines in conventional, organic and biodynamic agriculture. The wines of Carignano del Sulcis go well with generally quite well with dishes of beef, pasta or lamb.

Discover other wineries and winemakers neighboring the Winery Tenuta La Sabbiosa - Biomar

Planning a wine route in the of Carignano del Sulcis? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta La Sabbiosa - Biomar.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

News about Winery Tenuta La Sabbiosa - Biomar and wines from the region

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.