Winery Tenuta La Sabbiosa - BiomarIl Doc
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Il Doc of the Winery Tenuta La Sabbiosa - Biomar is in the top 5 of wines of Carignano del Sulcis.
Taste structure of the Il Doc from the Winery Tenuta La Sabbiosa - Biomar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Doc of Winery Tenuta La Sabbiosa - Biomar in the region of Sardaigne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Il Doc
Pairings that work perfectly with Il Doc
Original food and wine pairings with Il Doc
The Il Doc of Winery Tenuta La Sabbiosa - Biomar matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta bolognese, chicken lasagna or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Tenuta La Sabbiosa - Biomar's Il Doc.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Il Doc from Winery Tenuta La Sabbiosa - Biomar are 2017, 2016
Informations about the Winery Tenuta La Sabbiosa - Biomar
The Winery Tenuta La Sabbiosa - Biomar is one of of the world's greatest estates. It offers 4 wines for sale in the of Carignano del Sulcis to come and discover on site or to buy online.
The wine region of Carignano del Sulcis
The wine region of Carignano del Sulcis is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Santadi or the Domaine Mesa produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Carignano del Sulcis are Cabernet-Sauvignon, Vermentino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Carignano del Sulcis often reveals types of flavors of cherry, menthol or dried fruit and sometimes also flavors of dried fruit, floral or cigar.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
