
Winery MesaBuio Buio
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Vermentino.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Buio Buio of the Winery Mesa is in the top 10 of wines of Carignano del Sulcis.
Taste structure of the Buio Buio from the Winery Mesa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buio Buio of Winery Mesa in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Buio Buio of Winery Mesa in the region of Sardinia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Buio Buio
Pairings that work perfectly with Buio Buio
Original food and wine pairings with Buio Buio
The Buio Buio of Winery Mesa matches generally quite well with dishes of beef, pasta or lamb such as recipes of cabri en colombo with creole sauce, spaghetti with "favouilles" (curries) or lamb with masalé sauce and rice.
Details and technical informations about Winery Mesa's Buio Buio.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Buio Buio from Winery Mesa are 2006, 2016, 2015, 2014 and 2009.
Informations about the Winery Mesa
The Winery Mesa is one of of the world's greatest estates. It offers 22 wines for sale in the of Carignano del Sulcis to come and discover on site or to buy online.
The wine region of Carignano del Sulcis
The wine region of Carignano del Sulcis is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Santadi or the Domaine Mesa produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Carignano del Sulcis are Cabernet-Sauvignon, Vermentino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Carignano del Sulcis often reveals types of flavors of cherry, menthol or dried fruit and sometimes also flavors of dried fruit, floral or cigar.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.














