
Winery MesaOpale Dopo
This wine is a blend of 2 varietals which are the Chardonnay and the Vermentino.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Opale Dopo of the Winery Mesa is in the top 10 of wines of Isola dei Nuraghi.
Taste structure of the Opale Dopo from the Winery Mesa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Opale Dopo of Winery Mesa in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Opale Dopo of Winery Mesa in the region of Sardinia often reveals types of flavors of oak, tropical fruit.
Food and wine pairings with Opale Dopo
Pairings that work perfectly with Opale Dopo
Original food and wine pairings with Opale Dopo
The Opale Dopo of Winery Mesa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp curry and coconut (thailand), quiche with leeks and fresh salmon from flo or delicious moroccan fritters.
Details and technical informations about Winery Mesa's Opale Dopo.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Opale Dopo from Winery Mesa are 2013, 2010, 2015, 2012 and 2018.
Informations about the Winery Mesa
The Winery Mesa is one of of the world's greatest estates. It offers 22 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.













