The Winery Santa Maria La Palma is one of the largest wineries in the world. It offers 50 wines for sale in of Alghero to come and discover on site or to buy online.
Looking for the best Winery Santa Maria La Palma wines in Alghero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santa Maria La Palma wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santa Maria La Palma wines with technical and enological descriptions.
How Winery Santa Maria La Palma wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of barbecued lobster, cream and tuna quiche or aperitif skewers edam/basilic/dry apricot.
On the nose the white wine of Winery Santa Maria La Palma. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Santa Maria La Palma. is a powerful.
Sardinian DOC (1995) in the northwest around Alghero (Catalan enclave), Nurra plain ventilated by sea breezes, limestone and clay soils. Torbato is the exclusive signature white (~90 ha, Catalan heritage): dry and taut with citrus, yellow apple, white flowers, almond and a saline touch, fresh acidity and moderate alcohol despite the sunshine - often as spumante. Cabernet and Sangiovese for Mediterranean reds. Vendemmia Tardiva for golden sweet wines.
How Winery Santa Maria La Palma wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef colombo bourguignon style, papillotes of mackerel or quick paella.
On the nose the pink wine of Winery Santa Maria La Palma. often reveals types of flavors of citrus, minerality or strawberries and sometimes also flavors of melon, earth or microbio.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
How Winery Santa Maria La Palma wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with tomato sauce and pickles, chinese chicken soup or leg of lamb with baked potatoes.
On the nose the red wine of Winery Santa Maria La Palma. often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of non oak, earth or oak. In the mouth the red wine of Winery Santa Maria La Palma. is a powerful.
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
How Winery Santa Maria La Palma wines pair with each other generally quite well with dishes of beef, mature and hard cheese or pork such as recipes of kamounia : tunisian beef stew, my godmother's sausage salad or tartiflette (from a real savoyard).
On the nose the sparkling wine of Winery Santa Maria La Palma. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of earth, red fruit or microbio.
Structured, deep reds with an ink-dark robe, firm tannins and a dense palate of intense blackfruit (blackberry, blackcurrant), black cherry, violet, spices, black pepper, Mediterranean herbs and balsamic notes. Fine ageing potential; adds structure and length to blends. Essential component of great Rioja DOCa and Navarra DO reds, also as an identity single varietal. Native Spanish grape, signature of Riojan finesse.
How Winery Santa Maria La Palma wines pair with each other generally quite well with dishes such as recipes .
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
Planning a wine route in the of Alghero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santa Maria La Palma.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
