Winery Santa Maria La PalmaBlu Vermentino di Sardegna
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Blu Vermentino di Sardegna of the Winery Santa Maria La Palma is in the top 5 of wines of Vermentino di Sardegna.
Taste structure of the Blu Vermentino di Sardegna from the Winery Santa Maria La Palma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blu Vermentino di Sardegna of Winery Santa Maria La Palma in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Blu Vermentino di Sardegna of Winery Santa Maria La Palma in the region of Sardinia often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of minerality, lemon or earth.
Food and wine pairings with Blu Vermentino di Sardegna
Pairings that work perfectly with Blu Vermentino di Sardegna
Original food and wine pairings with Blu Vermentino di Sardegna
The Blu Vermentino di Sardegna of Winery Santa Maria La Palma matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of baeckeoffe with fish, salmon and goat cheese quiche or tuna, tomato and olive cake.
Details and technical informations about Winery Santa Maria La Palma's Blu Vermentino di Sardegna.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Blu Vermentino di Sardegna from Winery Santa Maria La Palma are 2011, 2017, 2016, 2013 and 2018.
Informations about the Winery Santa Maria La Palma
The Winery Santa Maria La Palma is one of of the world's greatest estates. It offers 46 wines for sale in the of Vermentino di Sardegna to come and discover on site or to buy online.
The wine region of Vermentino di Sardegna
Italian DOC covering all Sardinia, single variety: Vermentino (~80% of Italian production). Signature dry saline whites with signature notes of white apple, lemon, grapefruit, white flowers, Mediterranean herbs, fresh almond and a mineral touch, lively palate punctuated by a typical light almond bitterness — the Mediterranean expression par excellence, perfect with seafood. Hot dry climate, granitic soils. Sunny wine.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
