Winery Calasetta - Piede Franco Sardegna Carignano del Sulcis

Winery CalasettaPiede Franco Sardegna Carignano del Sulcis

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Piede Franco Sardegna Carignano del Sulcis of Winery Calasetta is a red wine from the region of Carignano del Sulcis of Sardaigne.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Piede Franco Sardegna Carignano del Sulcis from the Winery Calasetta

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Piede Franco Sardegna Carignano del Sulcis of Winery Calasetta in the region of Sardaigne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Piede Franco Sardegna Carignano del Sulcis of Winery Calasetta in the region of Sardaigne often reveals types of flavors of red fruit.

Details and technical informations about Winery Calasetta's Piede Franco Sardegna Carignano del Sulcis.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mauzac

Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...

Last vintages of this wine

Piede Franco Sardegna Carignano del Sulcis - 2017
In the top 100 of of Carignano del Sulcis wines
Average rating: 3.71110.50
Piede Franco Sardegna Carignano del Sulcis - 2015
In the top 100 of of Carignano del Sulcis wines
Average rating: 3.911110
Piede Franco Sardegna Carignano del Sulcis - 2014
In the top 100 of of Carignano del Sulcis wines
Average rating: 3.71110.50
Piede Franco Sardegna Carignano del Sulcis - 2012
In the top 100 of of Carignano del Sulcis wines
Average rating: 311100
Piede Franco Sardegna Carignano del Sulcis - 2011
In the top 100 of of Carignano del Sulcis wines
Average rating: 3.71110.50

The best vintages of Piede Franco Sardegna Carignano del Sulcis from Winery Calasetta are 2015, 2017, 2014, 2011 and 2012.

Informations about the Winery Calasetta

The winery offers 22 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Carignano del Sulcis in the region of Sardaigne
Find the Winery Calasetta on Facebook and on Twitter

The Winery Calasetta is one of of the world's greatest estates. It offers 21 wines for sale in the of Carignano del Sulcis to come and discover on site or to buy online.

Top wine Sardaigne
In the top 30000 of of Italy wines
In the top 500 of of Carignano del Sulcis wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Carignano del Sulcis

The wine region of Carignano del Sulcis is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Santadi or the Domaine Mesa produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Carignano del Sulcis are Cabernet-Sauvignon, Vermentino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Carignano del Sulcis often reveals types of flavors of cherry, menthol or dried fruit and sometimes also flavors of dried fruit, floral or cigar.


The wine region of Sardaigne

Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.

News related to this wine

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Private cellar

A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.

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