Winery Santa Maria La PalmaValmell Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Valmell Cannonau di Sardegna of the Winery Santa Maria La Palma is in the top 10 of wines of Cannonau di Sardegna.
Taste structure of the Valmell Cannonau di Sardegna from the Winery Santa Maria La Palma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valmell Cannonau di Sardegna of Winery Santa Maria La Palma in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Valmell Cannonau di Sardegna of Winery Santa Maria La Palma in the region of Sardinia often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Valmell Cannonau di Sardegna
Pairings that work perfectly with Valmell Cannonau di Sardegna
Original food and wine pairings with Valmell Cannonau di Sardegna
The Valmell Cannonau di Sardegna of Winery Santa Maria La Palma matches generally quite well with dishes of beef, pasta or lamb such as recipes of slow-cooked fillet of beef, baked lasagna or lamb in a crown with spring vegetables.
Details and technical informations about Winery Santa Maria La Palma's Valmell Cannonau di Sardegna.
Discover the grape variety: Dawn seedless
Seedless table grape with long bunches and elongated golden berries, thin skin and crunchy flesh, with a neutral sweet flavour. Early ripening. Rarely vinified. Grown in California, Australia and Chile for export markets, prized for its attractive appearance, pleasant flavour and good cold-storage shelf life. American white seedless table grape variety, obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Valmell Cannonau di Sardegna from Winery Santa Maria La Palma are 2018, 2017, 2015, 2014 and 0.
Informations about the Winery Santa Maria La Palma
The Winery Santa Maria La Palma is one of of the world's great estates. It offers 46 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
