Winery Santa Maria La PalmaValmell Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Valmell Cannonau di Sardegna of the Winery Santa Maria La Palma is in the top 10 of wines of Cannonau di Sardegna.
Taste structure of the Valmell Cannonau di Sardegna from the Winery Santa Maria La Palma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valmell Cannonau di Sardegna of Winery Santa Maria La Palma in the region of Sardaigne is a powerful.
Wine flavors and olphactive analysis
On the nose the Valmell Cannonau di Sardegna of Winery Santa Maria La Palma in the region of Sardaigne often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Valmell Cannonau di Sardegna
Pairings that work perfectly with Valmell Cannonau di Sardegna
Original food and wine pairings with Valmell Cannonau di Sardegna
The Valmell Cannonau di Sardegna of Winery Santa Maria La Palma matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork shoulder with mustard, spaghetti with "favouilles" (curries) or leg of lamb brissac (leftover leg of lamb).
Details and technical informations about Winery Santa Maria La Palma's Valmell Cannonau di Sardegna.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Valmell Cannonau di Sardegna from Winery Santa Maria La Palma are 2018, 2017, 2015, 2014 and 2016.
Informations about the Winery Santa Maria La Palma
The Winery Santa Maria La Palma is one of of the world's great estates. It offers 46 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
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The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
