
Winery Giovanni MontisciBarrosu Cannonau di Sardegna Riserva Franzisca
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Barrosu Cannonau di Sardegna Riserva Franzisca of the Winery Giovanni Montisci is in the top 5 of wines of Cannonau di Sardegna.

Taste structure of the Barrosu Cannonau di Sardegna Riserva Franzisca from the Winery Giovanni Montisci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrosu Cannonau di Sardegna Riserva Franzisca of Winery Giovanni Montisci in the region of Sardinia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Barrosu Cannonau di Sardegna Riserva Franzisca of Winery Giovanni Montisci in the region of Sardinia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Barrosu Cannonau di Sardegna Riserva Franzisca
Pairings that work perfectly with Barrosu Cannonau di Sardegna Riserva Franzisca
Original food and wine pairings with Barrosu Cannonau di Sardegna Riserva Franzisca
The Barrosu Cannonau di Sardegna Riserva Franzisca of Winery Giovanni Montisci matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables, macaroni and cheese gratin or lamb in spicy sauce.
Details and technical informations about Winery Giovanni Montisci's Barrosu Cannonau di Sardegna Riserva Franzisca.
Discover the grape variety: Vugava
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity. Signature aromas of citrus (lemon), white flowers, white-fleshed fruits (peach) and saline, iodine, marine island notes. Distinctively Adriatic profile. Preserved for its heritage value, it defines the island whites of Vis and is among the rare native grapes of the Croatian Adriatic. Native Croatian white grape, grown on the island of Vis, in Dalmatia.
Last vintages of this wine
The best vintages of Barrosu Cannonau di Sardegna Riserva Franzisca from Winery Giovanni Montisci are 2017, 2012, 2011, 2014 and 2016.
Informations about the Winery Giovanni Montisci
The Winery Giovanni Montisci is one of of the world's greatest estates. It offers 8 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
Sardinian DOC covering the whole island (since 1972), kingdom of Cannonau (local Grenache, ~7,500 ha). Warm, sun-drenched reds with signature ripe cherry, candied plum, garrigue, wild myrtle, Mediterranean herbs and a sweet spice touch, round tannins and a generous, alcoholic palate — the soul of Sardinia. Riserva oak-aged versions, denser Superiore, sweet fortified Liquoroso. Spanish origin (Crown of Aragon).
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.














