Winery Santa Maria La PalmaEstiu Sauvignon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Estiu Sauvignon of the Winery Santa Maria La Palma is in the top 20 of wines of Sardinia.
Taste structure of the Estiu Sauvignon from the Winery Santa Maria La Palma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estiu Sauvignon of Winery Santa Maria La Palma in the region of Sardinia is a powerful.
Food and wine pairings with Estiu Sauvignon
Pairings that work perfectly with Estiu Sauvignon
Original food and wine pairings with Estiu Sauvignon
The Estiu Sauvignon of Winery Santa Maria La Palma matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of indian chicken (simplified korma), quiche without pastry, courgette and blue cheese or bacon dates.
Details and technical informations about Winery Santa Maria La Palma's Estiu Sauvignon.
Discover the grape variety: Sémillon
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estiu Sauvignon from Winery Santa Maria La Palma are 2014, 2013, 0, 2015 and 2012.
Informations about the Winery Santa Maria La Palma
The Winery Santa Maria La Palma is one of of the world's great estates. It offers 46 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
