Winery Santa Maria La PalmaRedit Cannonau Riserva
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Redit Cannonau Riserva of the Winery Santa Maria La Palma is in the top 10 of wines of Sardinia.
Taste structure of the Redit Cannonau Riserva from the Winery Santa Maria La Palma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Redit Cannonau Riserva of Winery Santa Maria La Palma in the region of Sardinia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Redit Cannonau Riserva of Winery Santa Maria La Palma in the region of Sardinia often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Redit Cannonau Riserva
Pairings that work perfectly with Redit Cannonau Riserva
Original food and wine pairings with Redit Cannonau Riserva
The Redit Cannonau Riserva of Winery Santa Maria La Palma matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, awara broth or tajine with 2 meats and preserved lemons.
Details and technical informations about Winery Santa Maria La Palma's Redit Cannonau Riserva.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Redit Cannonau Riserva from Winery Santa Maria La Palma are 2016, 0
Informations about the Winery Santa Maria La Palma
The Winery Santa Maria La Palma is one of of the world's greatest estates. It offers 46 wines for sale in the of Sardinia to come and discover on site or to buy online.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
