Winery Santa Maria La PalmaLe Bombarde Cagnulari
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Le Bombarde Cagnulari of the Winery Santa Maria La Palma is in the top 20 of wines of Alghero.
Taste structure of the Le Bombarde Cagnulari from the Winery Santa Maria La Palma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Bombarde Cagnulari of Winery Santa Maria La Palma in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Le Bombarde Cagnulari
Pairings that work perfectly with Le Bombarde Cagnulari
Original food and wine pairings with Le Bombarde Cagnulari
The Le Bombarde Cagnulari of Winery Santa Maria La Palma matches generally quite well with dishes of beef, pasta or lamb such as recipes of kig ar farz breton, lasagna with pointed cabbage or lamb tagine with preserved lemons and onion compote with....
Details and technical informations about Winery Santa Maria La Palma's Le Bombarde Cagnulari.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Le Bombarde Cagnulari from Winery Santa Maria La Palma are 2018, 2017, 0, 2019 and 2015.
Informations about the Winery Santa Maria La Palma
The Winery Santa Maria La Palma is one of of the world's great estates. It offers 46 wines for sale in the of Alghero to come and discover on site or to buy online.
The wine region of Alghero
The wine region of Alghero is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Sella & Mosca or the Domaine Sella & Mosca produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alghero are Cabernet-Sauvignon, Vermentino and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alghero often reveals types of flavors of citrus, menthol or forest floor and sometimes also flavors of persimmon, dried fruit or floral.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.
